Adrian Richardson

Adrian Richardson is owner and head chef at the successful and bustling La Luna, in North Carlton, where he has been serving up clean, fresh and innovative food since 1999. In 2016, Adrian opened his latest venue, Bouvier in Brunswick, which continues Adrian’s love of great food, mixed with a huge array of beverages for all tastes, in a stylish New York style setting. Adrian inherited his passion for cooking from his grandfather and has a simple philosophy with his food, which he calls “modern Mediterranean” – he believes in using the freshest ingredients and keeping it simple.

Adrian is co-host of ‘Good Chef Bad Chef’, which airs on Network Ten, he has shot 520 episodes to date. He also hosted two series of his own show ‘Secret Meat Business’, on the Lifestyle Channel. In 2007, Adrian co-hosted with friends Gary Mehigan, Manu Feildel and Miguel Maestre in the hit series ‘Boys Weekend’, which now airs in over 110 countries. He has appeared in a guest chef challenge and the finale episode of ‘Masterchef Australia’ series 1, and Masterchef All Stars 2012.

This is included in your ticket to Heritage Bank Festival of Food & Wine.


Friday 20 Sept, 11:30am, 1:30pm, 3:30pm
Saturday 21 Sept, 11:30am, 1:30pm, 4pm
Sunday 22 Sept, 11:30am, 1pm, 3pm


Included in ticket to Heritage Bank Festival of Food & Wine


The Kitchen Garden – Upper Queens Park, Margaret & Lindsay Sts, Toowoomba (Google map)